The cinnamon streusel crunch topping is SO good. So Delicious!!! You can warm it in the oven for a few minutes, if you like. 1. That way I can always pull out just as many as I need, AND they defrost a lot faster than an entire bread! I like storing it in the fridge for up to 5 days. To freeze in slices, separate the slices with parchment paper so they don’t stick together – that way you can pull them out one by one! I always appreciate your feedback! Appetizers, Instant Pot 3) Combine dry ingredients, then 4) mash bananas and mix ⦠Breakfast He doesn’t usually get too excited about banana bread… and he is a real food critic. Scroll down to the recipe at the bottom for quantities. I made it with both baking powder and baking soda, and the taste and texture were better with the baking soda to me for some reason. Chicken, Soups I can’t wait to try more recipes from you! Save any recipe by tapping the heart in the bottom right corner. Gently push the remaining streusel on top. If you don’t have any baking soda, feel free to use baking powder instead – it will just slightly change the flavor. Now add the wet to the dry ingredients. Tip: I like freezing quick breads in individual slices, separated by parchment paper. Bake the bread, then cool in the pan for 10 minutes before removing to a wire rack to cool completely. Cakes This is a hit with my husband! subscribe and never miss a recipe sign up, Home / Recipes / Breakfast / Quick Bread / Whole Wheat Cinnamon Crunch Banana Bread. Recipe includes freezer instructions and step by step video tutorial. Whole Wheat Cinnamon Crunch Banana Bread Recipe | Savory Nothings. You can also follow me on Pinterest, Facebook or Instagram. Make batter: Combine dry ingredients in a large mixing bowl. Whole Wheat Cinnamon Crunch Banana Bread Recipe | Savory Nothings. Mozzarella Stuffed Bacon Wrapped Meatloaf, Garlic Parmesan Crispy Oven Fried Chicken. Sign up for my email list, too! About Nora Create an account for free and start your personal Savory Nothings recipe box. Lunch Sep 18, 2019 - There are three general reasons why we women wear makeup. You need to keep your banana bread tightly wrapped or in an airtight glass container to keep it from drying out. tap the stars to add your rating! Chicken, Soups Made with whole wheat flour, healthy Greek yogurt, mashed banana, eggs and oil. subscribe and never miss a recipe sign up, Home / Recipes / Breakfast / Quick Bread / Cinnamon Swirl Banana Bread, This Cinnamon Swirl Banana Bread is easy to make and turns out so soft and fluffy! I’m so glad you and your daughter enjoyed the banana bread, Chris. Now I share my favorite foolproof family recipes here on Savory Nothings: Chef-approved, kid-vetted and easy enough for everyday home cooks like you and me! Label and freeze for up to 3 months. Do not overmix the batter, or your bread will turn out dense and gummy. Ground Beef If you want a more dessert-y bread and don’t care about the whole wheat, try my. Place in a container suitable for freezing and label with the name and use-by date (freeze for up to 3 months). About Nora Learn more. Just FYI, even though this uses whole wheat flour, it still has some sugar in it. Crisps. How To Make Whole Wheat Banana Bread (Plus 4 Flavors) Healthy Chocolate Chip Banana Bread. Either wrap the entire loaf first in plastic wrap and then in aluminum foil, OR freeze it sliced. Cookies We have three kids – so dinner needs to be delicious, kid-friendly… And easy, too! However, I do NOT like banana bread made with extra super ripe bananas – you know, the entirely black ones. If only I can find cinnamon at my local grocery store, my teenage daughter who is somewhat of a picky eater really enjoyed this as well! Steps to make cinnamon crunch banana bread: 1) Cut cold butter into flour, sugar and cinnamon until 2) streusel form â chill. As an Amazon Associate, I earn from qualifying purchases. Whisk together all wet ingredients in ⦠Slow Cooker Pretty ripe – definitely soft with lots of brown spots. They just turn too alcoholic for my taste. I first published this recipe in 2017. To defrost, leave on a rack on the counter for a few hours. Dinner Definitely worth the time to make it. Your email address will not be published. Muffins Lunch Sides You can also reheat the slices in the oven or microwave if you like. He actually called it “exciting…something new!” So good! I used Splenda brown sugar, and used 1/3 cup sugar and about 10 packs of Reg Splenda. Updated it on 05/29/2020 to make more freezer instructions and step by step video tutorial, even this... Heart in the fridge this recipe into banana bread made with healthy ingredients if you want a sugar! From breaking When removing cinnamon crunch banana bread savory nothings make batter: combine flour, healthy Greek yogurt, mashed banana eggs. 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